{"id":11247,"date":"2026-11-12T05:13:43","date_gmt":"2026-11-12T05:13:43","guid":{"rendered":"https:\/\/canamek.com\/?p=11247"},"modified":"2026-11-12T05:13:43","modified_gmt":"2026-11-12T05:13:43","slug":"usda-begins-public-review-of-genetically-engineered-soybeans-producing-milk-proteins","status":"publish","type":"post","link":"https:\/\/canamek.com\/pt\/blogs\/articles\/usda-begins-public-review-of-genetically-engineered-soybeans-producing-milk-proteins\/","title":{"rendered":"USDA Begins Public Review of Genetically Engineered Soybeans Producing Milk Proteins"},"content":{"rendered":"<p>The U.S. Department of Agriculture&#8217;s Animal and Plant Health Inspection Service (APHIS) opened a public comment period on November 12, 2026, concerning a genetically engineered soybean variety developed by Mozza Foods. The MF1786-1 soybean is designed to produce bovine casein proteins in its seeds, introducing a potential new application for soybean biotechnology in the production of dairy-related food ingredients.<\/p>\n<p>APHIS published a draft plant pest risk assessment concluding that the modified soybean is unlikely to present increased plant pest risks compared with its nonmodified counterpart. However, this is a preliminary assessment, not regulatory approval. The review is relevant to agricultural biotechnology developers, soybean producers and businesses exploring alternative food-ingredient production systems. The public comment period runs through January 11, 2027, after which APHIS will evaluate submissions before making a regulatory determination. Commercial availability or future production volumes have not been established by this action.<\/p>","protected":false},"excerpt":{"rendered":"<p>The U.S. Department of Agriculture&#8217;s Animal and Plant Health Inspection Service (APHIS) opened a public comment period on November 12, 2026, concerning a genetically engineered soybean variety developed by Mozza Foods. The MF1786-1 soybean is designed to produce bovine casein proteins in its seeds, introducing a potential new application for soybean biotechnology in the production [&hellip;]<\/p>\n","protected":false},"author":319,"featured_media":11248,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[85],"tags":[],"class_list":["post-11247","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/posts\/11247","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/users\/319"}],"replies":[{"embeddable":true,"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/comments?post=11247"}],"version-history":[{"count":1,"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/posts\/11247\/revisions"}],"predecessor-version":[{"id":11249,"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/posts\/11247\/revisions\/11249"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/media\/11248"}],"wp:attachment":[{"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/media?parent=11247"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/categories?post=11247"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/canamek.com\/pt\/wp-json\/wp\/v2\/tags?post=11247"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}